Over the last 30 years, the Ramblers’ Rest has gained an enviable reputation for the quality of its home cooked food, its charming ambience and the unique licensed private dining experience.
We offer a private dining experience for parties of 10 to 26 around one large dining table.
The restaurant was formerly the farm’s granary that has been lovingly and sympathetically restored and retains many original features. The restaurant serves traditional meals from family recipes with Angela’s trademark twist and uses locally sourced produce, including meat reared on the farm and butchered by Angela’s husband, Jeremy.
“The Ramblers’ Rest is also ideal for small weddings, business meetings, christenings, birthday and anniversary celebrations.”